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Cut - Process - Feast (Pork edition)

márc. 15., Szo

|

Terra Szanda

Join our pig slaughter where we process all parts of the pig the traditional Hungarian way.

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Cut - Process - Feast (Pork edition)
Cut - Process - Feast (Pork edition)

Idő és helyszín

2025. márc. 15. 7:00 – 20:00

Terra Szanda, Szanda, 2697 Hungary

Az eseményről

“Let this day begin again the change of hogs into people, not the other way around,


for today we celebrate again our lives’ wedding with the world,


for by our hunger, by this provisioning, we renew the bond.”


Wendell Berry, ‘For the Hog Killing’


Related reading: Crafting the Human by Slaughtering a Pig


https://life-craft.org/crafting-the-human-by-slaughtering-a-pig/

Jegyek

  • General Admission

    48 000,00 EUR

    +1200,00 EUR jegykiállítási szolgáltatási díj

    Véget ért

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